Case studies - Chocolate and confectionery
The chocolate and confectionery industries are regulated by strict hygiene rules. Our offer consists of respecting the ingredients for a high quality end product.
Examples of processed products: sugar, crystal sugar, icing sugar, cocoa powder, instant chocolate, roasted/caramelised peanuts...
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Case studies with our customers
Vertical packaging machine for confectionery process
Processed products: sweets, candies, berlingots - Transfer and packaging of sweets - Objective: feeding of associative weigher upstream of the vertical packaging machine.
Food and Animal Feed
Skid for the production of icing sugar
Processed product: crystal sugar/icing sugar - Preparation of food mixtures - This icing sugar production unit is composed of a big bag loader, a dosing screw, a pin mill, a buffer hopper and a bag...
Food and Animal Feed
Cocoa packing line with integrated sieving
Powder processed: chocolate powder - Instant chocolate powder - This company in the agri-food sector produces chocolates, sweets, condiments, seasonings, sugars...
Food and Animal Feed
Packing of chocolate beads in big bags
Processed products: chocolate beads - Storage in big bag - This customer is a world-renowned manufacturer and produces very fragile chocolate beads that are intended for packing (B to C).
Food and Animal Feed
Fine grinding of icing sugar with bag packaging station
Processed powder: Crystal sugar - Line for biscuit factory - Food manufacturer that specializes in biscuits, chocolate and cocoa. The customer's process requirements involved the milling of granulated...
Food and Animal Feed
Dosing of peanuts for continuous feeding of a grinding line
Processed bulk solids: roasted/caramelized peanuts - Manufacture of coated peanuts - This factory develops and markets chocolate based products.
